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Occurrence of folic acid
Folic acid is an active principle widely occurring in the animal and vegetable kingdom. Richest sources are liver, dark green leafy vegetables, beans, wheat germ and yeast. Most dietary folates exist in the polyglutamate form which is converted in the small intestine to the monoglutamate form before absorption in the blood stream. Enzymes present in the liver catalyses the liberation of folic acid from these compounds. Bacteria, yeasts and molds contain abundant amounts of folic acid or its component 4-aminobenzoic acid; both these compounds stimulate their growth.
During the course of a physiology laboratory, a student finds that her PR interval is 0.24 second. Concerned, she takes her own ECG again an hour later and sees an area of the ECG
Hypoglycaemic coma is a medical emergency. A loss of consciousness is due to low sugar level. Patient should immediately be given biscuits, chocolates, sweet, fruit. If unconscious
explain the respiration that takes place in different organisms??
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In an experiment, isolated chloroplast thylakoids were incubated at pH 4.0 with ADP and inorganic phosphate (Pi) added to the medium and then transferred to a medium having pH 8.0.
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Define about the Absorption of Iron? Before it can be absorbed, iron whether it is in the form of haem or non-haem must be released from the food matrices where it is bond with
Two parents who are each known to be carriers of an autosomal recessive alleles have four children. None of the children has the recessive condition. What is the probability that o
what arachnid is beneficial
Q Why is it said that during photosynthesis carbon dioxide is improved to form glucose? During photosynthesis carbon dioxide is energetically improve with hydrogen from water.
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