Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. Determine the moisture content in flour?
After undertaking this activity, you will be able to:
• assess the moisture content in the given sample of flour,
• determine the moisture content for dry samples, and
• check the given sample for conformance to the standard for moisture content.
Principle
Moisture content in the flour can be determined by:
i) Oven Drying method, and
ii) Infrared heating
The principle behind each of these methods is given herewith:
Oven drying
This method consists of measuring the weight lost by foods due to evaporation of water. However, loss of weight may not be a true measure, as in the foods high in protein content, only a proportion of "free water" present may be evaporated at the drying temperature. The remaining which is referred to as "bound water" may still remain associated with the proteins present in the food. The proportion of the loss of free water increases as the temperature of drying increases. Thus, it is important to control the conditions of time and temperature during the estimation.
explain why carbon tetra-chloride does not dissolve in water?
Explain rules of pericyclic The pericyclic selection rules say absolutely nothing about the position of equilibrium in every case. These rules refer to rates of reactions, not
Which electronic configuration is not observing the ( n+ 1) rule: (1) 1s 2 , 2s 2 , 2p 6 , 3s 2 , 3p 6 , 3d 1 , 4s 2 (2) 1s 2, sp 2 , sp 6 , 3s 2 , 3p 6 , 3
fajan rule state that large size highly negative charged ion form covalent bond
The covalent compound HCl has the ionic character as: (1) The electronegativity of hydrogen is greater than that of chlorine (2) The electronegativity of hydrogen is equal
Q. Explain about Peroxoacids of Sulphur? There are two peroxoacids of sulphur, viz., peroxomonosulphuric acid, H 2 SO 5 , and peroxodisulphuric acid, H 2 S 2 O,. These acids ar
How might temperature changes in the human body have an impact on human health
P= 10.5atm v= 2.06L T= 298K p= 5.21atm v= 6.15 t= ? what is t?
what are the applications of coordination complexes analyticaly , biologically??
computer program in ph titration
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd