Describe sampling of grains, Biology

Assignment Help:

Q. Describe Sampling of grains?

The quality of the food grains is assessed starting with the process called sampling. A sample of the product to be evaluated is taken and the physical examination undertaken. What do we mean by the terms sample, sampling etc.? Let's get to know about these terminologies.

Sample means one or more units selected from a population of units, or a portion of material selected from a larger quantity of material. A representative sample is intended to be representative of the consignment, the bulk sample.

Sampling means the procedure used to draw and constitute a sample. Sample size means the number of units, or quantity of material, constituting the sample.

With a basic understanding of the terms used in the sampling of grains, we shall move on to the sampling process. We shall begin with collection of the sample.


Related Discussions:- Describe sampling of grains

Influence of yolk on cleavage, Influence of Yolk on Cleavage Though b...

Influence of Yolk on Cleavage Though biological significance of yolk is to provide nourishment to the developing embryo, it is not part of the active cytoplasm. Yolk is dead

Explain greenhouse gases, The two gases making highest relative contributio...

The two gases making highest relative contribution to the greenhouse gases are: 1. CO2 and CH4 2. CH4 and N2O 3. CFC55 and N2O 4. CO2 and N2O CO2 and CH4

Define precautions for simple staining of bacterial cultures, Define Precau...

Define Precautions for Simple Staining of Bacterial Cultures? 1. Heat fix all the bacterial smears. 2. Use clean, grease free glass slides. 3. Wash the stained slide gent

Explain some functions of riboflavin, Explain Some Functions of Riboflavin?...

Explain Some Functions of Riboflavin? Protective role: Riboflavin protects the octodermal tissues and prevents lesions  of the skin, eye and nervous system. Riboflavin amelior

Glycosylated hemoglobin, Pre-Diabetes is a condition where blood sugar leve...

Pre-Diabetes is a condition where blood sugar level is above normal but below the value to be diagnosed as diabetes mellitus. It has been found that those people with blood sugar v

What are the dietitians services, What are the dietitians services Diet...

What are the dietitians services Dietitians are engaged in a variety  of  positions and  in a number of  work settings. Of course the largest proportion is  involved engaged in

Reptiles, biting mechanism in snakes

biting mechanism in snakes

Quality adjusted life years (qalys), Normal 0 false false f...

Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4

Diagnosis, D i a g no s i s Diagnosis, the key for successful ma...

D i a g no s i s Diagnosis, the key for successful management of the disease problem, refers to identification of the cause of a disease. The process of diagnosis requir

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd