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Define the Enumeration of Food Microbiota?
Quality of food depends on its physical, chemical, microbiological and sensory quality. The examination of food for the type and number of microbes and their products is required to analyze the microbiological quality of the food. Number of methods can be employed for enumeration of microbes in food, but none of the method can give the exact number of microbes in a food product. Every method has its own limitations.
Autotomy and Regeneration Shedding of body parts in self-defense to avert the attention of the predator-enemy or in any other emergency is a type of autotomy (auto: self, tom
Define Use of Soy Protein Concentrates in Meat products? This area probably represents the most important application of soy protein concentrates (SPC) in the food industry. SP
Features of Plant Hormones The following are the important features of the role of plant hormones in growth and development: The hormone may initiate one response
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Q. What are the major parts of the human ear? The human ear is divided into three major parts: the external ear, the internal ear and the middle ear.
First Stage of Invagination The large endodermal cells that are remaining in the vegetal plate move laterally towards the centre of the plate and fill the gap in the vegetal
Biological fixation - Nitrogen Fixation Approximately 63% of all nitrogen fixed is through biological fixation. Nitrogen fixing organisms are primarily prokaryotes; bacteria a
write short notes on sex limited traits.
Q What is the kind of nitrogen waste that mammals eliminate? Like chondrichtian fishes and adult amphibians, mammals are ureotelic that is they excrete urea. Q. How do plac
Factors affecting the process of deep fat frying. The common factors influencing the process of deep frying include: 1. Heat- Frying temperatures ranging from 150 -190°C
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