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Define the Disturbances in Fluid Balance?
The correct functioning of cells and tissues depends on appropriate concentrations of nutrients; so any abnormal loss or accumulation of Fluid can cause a variety of problems. These problems may be caused by:
a) Water loss from diarrhoea, nausea, excessive perspiration, or fever, resulting in dehydration, and
b) Undesirable changes in the distribution of fluid within the body.
Explain the Physiological effects of ingestion of fibres? Physiological effects of ingestion of fibres with adsorption properties are: 1. Diminished absorption of lipids. Wi
Q. Can you explain Shellfish Poisoning? Shellfish like oysters, mussels and clams are generally bred in the sewage polluted beds or brackish water. The shellfish poisoni
Q. Fats requirement in chronic diarrhoea? Total amount of fat may be restricted as its digestion and absorption is compromised. In order to increase on the calorie density of t
Explain Nephrotic syndrome Nephrotic syndrome :- Kidney disease due to degeneration of renal tubule.
What are plankton, nekton and benthos? Plankton, nekton and benthos are the three groups into which aquatic living beings may be separated. The plankton is formed by the alg
All plants and animals have a natural microflora associated with them. For example, the plants have a natural microflora associated with the surface of roots, stems, leaves e
You are given a metaphase chromosome preparation (a slide) from an unknown organism that contains 12 chromosomes. Two that are clearly smaller than the rest appear identical in len
Explain Risk Assessment Risk Assessment : The scientific evaluation of known or potential adverse health effects resulting from human exposure to food borne hazards
Compensatory Hypertrophy It has been seen that the exact replacement of a part or organ or tissue is not the just only way to regenerate in animals so many of the body's inte
Define the Importance of Human Milk for Infant Growth and Development? Let us now look at the value of human milk in promoting infant growth and development. Success of lactat
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