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Q. Define Mushroom Poisoning?
Mushroom poisoning is caused by the consumption of raw or cooked fruiting bodies (mushrooms, toadstools) of a number of species of higher fungl. Figure 6.5 shows a varikty of mushrooms, of which some could be poisonous as well. The term toadstool (from the German word Todesstuhl, meaning death's stool) is commonly given to poisonous mushrooms, but for the individuals who are not experts in mushroom identification, there are generally no easily recognizable differences between poisonous and non poisonous species. The toxins involved in mushroom poisoning are produced naturally by the fungi themselves, and each individual specimen of a toxic species should be considered equally poisonous.
Q. How does biological diversity relate to the characteristics of the abiotic factors of an ecosystem? The ease of use of abiotic factors like light, mineral salts, moisture, h
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What is an ecosystem? An ecosystem is the system that composed of biotic and abiotic factors in interaction.
how to explain an example from each class of vertebrate
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