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Butter-The microorganisms which are involved in the preparation of butter are Streptococcus lactis and Streptococcus cremoris which convert the lactose in the milk to lactic acid. Then the organisms like Streptococcus diacetilactis, Leuconostoc dextranicum and Leuconostoc citrovorum are involved in imparting the aromatic flavors to the Butter
Q. What is the formula of the DPD for withered (shrunken) plant cells and how is that situation possible? Withered plant cells are those that have shrunk due to loss of water b
Describe the Intensity of S 2 in second heart ? Loud A 2 occurs in patients with hypertension, when aorta is closer to anterior chest wall owing to root dilatation or TGA or
Q. Define the Glucose Tolerance Test? In Glucose Tolerance Test (GTT) if the blood sample is to be taken in the morning, patient is advised to follow fasting instructions i.e.
What is the typical localization of the tropical forests regarding latitude? Tropical rain forests, as the Amazon forest and the Congo forest, are typically located in low lati
What are the functions of biotin and pantothenic acid for the body? How are these vitamins obtained? Biotin (also called as vitamin B8) is a vitamin that acts in the metabolism
Birth of Genetics Modern genetics originated with Gregor Mendel's work. It is based on this paper entitled "Experiments in Plant Hybridisation " published in 1866 inqthe Procee
Arteries - Circulation The arteries deliver blood from the heart. Figure shows the structure of arteries and the different layers of the vessel wall. The thick walls of these
Explain saturated fatty acids Some of the more significant saturated fatty acids with their systematic and common names are listed in table, and some of the unsaturated fatty a
For animals, what is the advantage of internal fertilization and what type of species utilize it?
Discuss in brief about maxillary sinus In normal conditions, the maxillary sinus maintains a close relationship with the alveolar ridge associated with second premolar and fir
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