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Butter-The microorganisms which are involved in the preparation of butter are Streptococcus lactis and Streptococcus cremoris which convert the lactose in the milk to lactic acid. Then the organisms like Streptococcus diacetilactis, Leuconostoc dextranicum and Leuconostoc citrovorum are involved in imparting the aromatic flavors to the Butter
Classification of plants and animals
Define effect on Oestrogens and progesterone in pregnancy? Oestrogens and progesterone are secreted by the placenta from 8-10 weeks of gestation. Progesterone increases through
Importance of diversity
describe the structure of a lung in terms of covering membranes and cavities
In multicellular organisms there is a requirement for the cells to communicate with one another in order to coordinate their metabolism and growth. The principal way by that cel
basic difference beyween gymnosperm,angiosperm and pteridophytes.
Describe about the term - Neuropsychological assessment Neuropsychological assessment has its roots in neurology, the branch of medicine that focuses on the nervous system and
What is genetic drift?
What is the function of the right ventricle? To where does the right ventricle pump the venous blood? The function of the right ventricle is to get venous blood from the right
Spray-drying method Spray-drying is the common drying method in the production of ISP. The primary physical form of ISP in commerce, is that of fine powders. Structured form
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