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Butter-The microorganisms which are involved in the preparation of butter are Streptococcus lactis and Streptococcus cremoris which convert the lactose in the milk to lactic acid. Then the organisms like Streptococcus diacetilactis, Leuconostoc dextranicum and Leuconostoc citrovorum are involved in imparting the aromatic flavors to the Butter
What is the excreatory organ in agama lizard
Pollinia and Massulae In most cases the pollen grains of each tetrad become separated from one another and they lie freely in the pollen sac. In some plants, mostly members of
You work with flies and you have identified a single gene that can cause flies to either have two heads or one head (depending on the genotype of this gene), and that is all you kn
Explain about the Biuret Method? The Biuret reaction was one of first colorimetric assays developed for protein estimation. It is most often used in applications requiring a fa
Define Functions of Protein? Each of the various proteins in the body serves a specific function in the maintenance of life. Any loss in body protein, in reality, means a loss
Healthy Person X is walking on level ground. Which of the following is true for the knee extensor muscle of X's right leg during the step cycle? A. The right knee extensor mus
Define Voriconazole It is metabolized in the liver by CYP2C19, CYP2C9 and CYP3A4. CYP2C19 is genetically variant (about 3% to 5% of Caucasians and African-Americans and about 1
Anthrax Anthrax is primarily a disease of the herbivores and occurs in almost all parts of the world. The disease has declined recently throughout the world as a result of the
What are the cell types that form the phloem? What are the main features of those cells? The major cells that form the phloem are the sieve elements and the companion cells. Th
Explain the concept of selective breeding a) Understood the concept of selective breeding and/or were able to use their Knowledge of Mendelian genetics to e
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