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Butter-The microorganisms which are involved in the preparation of butter are Streptococcus lactis and Streptococcus cremoris which convert the lactose in the milk to lactic acid. Then the organisms like Streptococcus diacetilactis, Leuconostoc dextranicum and Leuconostoc citrovorum are involved in imparting the aromatic flavors to the Butter
Explain the Bioelectrical impedance Analysis (BIA)? The difficulty of measuring total body water (TBW) by Isotope Dilution Method led to the search of Bioelectrical Impedance A
Model Analysis The study casts of the patient provide a wealth of information and insight into the treatment decisions and planning. For partially edentulous patients it is cri
All about thallophyte
Development of Endosperm In a fertilized embryo sac, the primary endosperm nucleus is generally observed below the zygote. It divides, and further divisions of its products gi
Antimicrobial Prophylaxis - Controversial The need for prophylaxis in breast surgery, herniorraphy and other "clean" surgical procedures has been controversial. Medical Letter
Structure of the Vascular System The layers of the vascular system are all similar in veins and ateries. The difference of thickness of various layers constitute the functio
Why is the cytoplasm of sperm cells very reduced? Why do mitochondria of sperm cells concentrate in the base of the flagellum ? The decreased cytoplasm of sperm cells reduces th
Morphogenesis and Totipotency A chlamydomonas mother cell gives rise to two daughter cells by a simple division. But a leaf cell cannot give rise to a new plant except in cas
Q. What are respiratory pigments? What is the respiratory pigment present in some arthropods? Which is the analogous molecule in humans? Respiratory pigments are molecules able
Explain the role of dietitian's in feeding dilemmas Usually, the dietitian's role in feeding dilemmas is seen as secondary and the physician's role is the focus. In reality,
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