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Define Changing Trends in Dietary Intake?
As a practicing dietician, you must be sensitive to the society as a whole. The fat requirements have been worked out with a premise of traditional moderate cost US diet. Contemporary society showing nutritional transition and access to fast foods and fried snacks while eating out is in vogue. This leads to an increased intake of saturated fatty acid, milk and milk products, flesh foods and sugar at the cost of whole cereals, millets and pulses. This is likely to decrease EFA intake from invisible sources and raise SFA. The total calories are also high, especially if alcohol consumption is also on a rise.
What are plasmids? Plasmids are circular DNA molecules there in the genetic material of some bacteria. They might be containing genes responsible for bacterial resistance to so
What happens to a cell when placed in a salt solution and then into distilled water?
why does an organism internal environment change
How many Layers in retina The retina is composed of ten layers: a:) Pigmented epithelium (outermost layer), b) Neusoepithelium, rods and cones (photoreceptors), c
In the evolution of whales, there is evidence that whales and hippo form a monophyletic group. Show all the evidence that supports the close relationship between whales and hippos
explain why expired air contain co2
Where are the adrenal glands located? How many are they and what are their portions? Each adrenal gland is located on the top of every kidney (forming a hat-like structure for
Q. What are the conditions favouring the outbreak of Staphylococcal food poisoning? • Botulism is caused by the bacteria Clostridium botulinum. • All low acid foods can s
Q. Anatomic Factors in Patient Selection for Mitral Valvuloplasty ? The ideal patient is young, has pliable non calcified mitral leaflets, and mild subvalvular disease. TEE may
Stages of Wilm's tumour We shall now discuss about the various stages of Wilm's tumour. The extent of disease is staged according to the findings of surgery and the presen
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