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Consequences of Air Pollution
The physiological effects of toxic pollutants on living beings can be of two types:
Acute effects are immediate but short-lived. They occur when the victim is exposed to a high concentration of toxic pollutant for a brief period. For example, we experience headache while travelling on a busy road. This is due to exposure to carbon monoxide released from transport vehicles. Acute effects result when a pollutant is released in abnormally large quantities.
Chronic effects are due to short-term exposure for a long period. The effects appear after months or years. For example, exposure to SO2 may give rise to chronic bronchitis, pulmonary fibrosis or exposure to coal dust may give rise to black lung.
What is a nutrient? A nutrient is it substance used in the metabolism and which is acquired from the diet. Such as, vitamins and necessary amino acids are nutrients.
PKU is a recessive disorder. Suppose two people who were heterozygous for PKU married and had a child. What is the probability that the child will have PKU?
Name the subcellular particle where the electron transport chain is located. Mitochondria is the subcellular particle where the electron transport chain is located.
The Alanine cycle Follow the alanine link in the alanine cycle. The process goes as under: 1) Pyruvate formed from glycolysis in the muscle is converted to alanine by t
Q. What will happen without enough insulin? Without enough insulin two things can happen. Firstly, the cells of the body will be unable to use the glucose in the blood for ener
Q. What benefits can commensalism offer to a species? The Commensalism may involve obtainment of food (for instance, the innocuous bacteria of the human gut), shelter or suppor
Explain Adverse Effects of Oseltamivir Nausea and vomiting can occur. Taking the drug with food decreases the incidence of nausea. In juvenile rats, very high doses of osel
The organisms that live in hostile environments that cannot support other forms of life are members of what kingdom?
How Vitamins and minerals work together with nutrients in food? Vitamins and minerals work together with nutrients in food. While antioxidant vitamins E and C and beta-carotene
What is the difference between alpha glucose and beta glucose? Why are they different?
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