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Chemical Properties Proteins - Oxidation Oxidation : Proteins are oxidised on putrefaction and burning. The products comprise amines, nitrogen, carbon dioxide and water. The un
A 200g golf ball is moving with a speed of 5 m per hour. The associated wave length (h = 6.625 x 10 -34 J sec)is: (1) 10- 1 0 m (2) 10 -20 m
Q.Waht are Standard Temperature and Pressure? Ans. The agreed set of conditions for comparison of gas volumes is called standard temperature and pressure (abbreviated
Physical properties of Salicylic acid (i) Salicylic acid is a colourless needle shaped crystalline compound. (ii) Salicylic acid's m.p. is 156°C. (iii) Salicylic acid is
Why does Ferric Chloride shows color?
1.sheilding & de-sheilding 2.magnetic anisotropy 3.hydrogen bonding
Q. Study of Elements of group 16? We shall discuss Group 16 elements, viz., oxygen, sulphur, selenium, tellurium and polonium. These elements are called chalcogens or the ore f
what is chemical shift?
does ionization energy ddepends on principal quantum number
Q. Illustrate Properties of Protons and Neutrons? Ans. We now know that following fundamental properties of protons and neutrons: 1. The proton has a charge of +1, which
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