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Classification of proteins - biomolecules
As per to the chemical composition, proteins are categorized into two classes
1. Simple proteins
2. Conjugated proteins
internal conditioning
Lassaigne method This is employed to detect halogen, nitrogen and sulphur. Organic compounds are fused along with dry sodium in a fusion-tube and fused mass after extraction wi
hno3 reactio
why the water is compound
Physical Properties of Malonic Acid (a) Malonic Acid is a white crystalline solid. (b) Malonic Acid's melting point is 135°C. (c) Malonic Acid is soluble in water and alc
Why alcoholic acidity express in terms of sulphuric acid
Choose the best definition of temperature
Typical conductometric titration curve for a weak aci and a strong base
Steam supply for experiments in heat A tin with a press-on lid may be used to make a steam can. Punch two holes in the lid and solder by them one long and one short pip
Calculate the force constant of CF4 and SiF4 and compare their relative strengths with each other. The heats of formation of CF 4 and SiF 4 are -1222 kJmol -1 and -1615
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