Chemicals in food, Chemistry

Assignment Help:

Chemicals in food

Several chemicals are added to food for their preservation and improving their appeal. These involve flavorings, antioxidants, fortifiers, sweeteners, dyes, emulsifiers and antifoaming agents. Along with the exception of the antioxidants, preservatives, fortifying agents and artificial sweeteners, the remaining classes of chemicals illustrated above are added either for ease in processing or for cosmetic reasons, in the actual logic these comprise no nutritive value.


Related Discussions:- Chemicals in food

Molecular mass and atomic mass of sulphur & atomicity, If molecular mass an...

If molecular mass and atomic mass of sulphur are 256 and 32 respectively, its atomicity is: (1) 2        (2) 8         (3 )4        ( 4)16 Ans: 8

Atomic mass when number of neutrons and electrons alter, Atoms consists of ...

Atoms consists of protons, neutrons and electrons. If the mass of neutrons and electrons were made half and two  times  respectively to their actual masses, then the atomic mass of

What are co-ordination compounds and its applications?, The co-ordination c...

The co-ordination compounds are of great importance. These compounds constitute the minerals, plants and are also present in animals. These play important functions. For example, c

Electrochemistry, The W-cell consists of a cadmium amalgam anode and a merc...

The W-cell consists of a cadmium amalgam anode and a mercury-mercurous sulfate cathode with a saturated cadmium sulfate solution as the electrolyte. This cell has been commonly use

Oxoacids of boron and borates, Orthoboric acid H 3 BO 3 commonly known as ...

Orthoboric acid H 3 BO 3 commonly known as boricacid and Meta boric acid HB0 3 , are two well-known and important oxoacids of boron. On a large scale, H 3 BO 3 is prepared by the

HMWK, what can you deduce about the relationship between ionization energy ...

what can you deduce about the relationship between ionization energy and reactivity of metals ..

UV-Vis Spectroscopy of organic compound, Why does lycopene absorb at loner ...

Why does lycopene absorb at loner wavelength than beta carotene though both have same number of double bonds?

Calculate the heat loss by polystyrene insulation foam, Heat Conductivity ...

Heat Conductivity When considering the design of houses, the heat conductivity by walls, roofs, and the floor plays an significant role. The heat conductivities (λ) of some bui

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd