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Briefly explain about Pickled vegetables
These are produced by spontaneous lactic acid fermentation. Fermentation improves the digestibility and wholesomeness of the product. The acidic pH of the medium stabilizes vitamin C. Pickled vegetables also develop a typical aroma, which is desirable.
Explain the term - Muscle Contraction Headache This is one of the most common headaches. It is also known as tension or nervous headaches. They result from sustained contractio
function of epithelial tissue
Q. Illustrate Wild Life Sanctuaries? You must have seen how some of the parks are fenced. The intention is to keep the animals from wandering out and not to destroy neighbourin
what is phylum
Explain the uses of hydrocolloids In particular, hydrocolloids can provide water for increasing the flexibility (plasticizing) of other food components. These can also affect i
Describe the Phylum Chordata in animal kingdom? This is the other group of animals along with the Echinodermata whose anus develops prior to the mouth's development in the embr
ENDOPLASMIC RETICULUM It is also known as Endoskeleton of the cell, Endomembranous system of the cell. Garnier (1897) first observed them and called Ergastoplasm. E.R.
Explain the blood vitreous barrier as the physio-chemical property. Blood Vitreous Barrier: The blood vitreous barrier consists of three components: Tight junctional comp
What are the consequences of iodine deficiency disorders? As discussed earlier under signs and symptoms, the consequences of IDD include: mental retardation, other defects in t
Comparing to cyclostomes (primitive vertebrates) what are the main novelties presented by fishes? Compared to cyclostomes, evolutionary novelties shown by fishes are: pectoral
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