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Protein Stabilized Food Emulsions Many food products are emulsions (eg. milk cream, ice creams, cream, butter etc.) and protein constituents often play a major role in the stab
Method to Estimate Phytochrome Since there is no chemical test, the only method available to test and estimate phytochrome is the spectrophotometric method. Firstly, the diffe
What do you understand by Parapodia? Paired lateral, unjointed appendages of polychaete worms. Parapodia have a variety of shapes, and their appearance is related to their nume
Describe how enzymes assay is helpful in milk and meat Wheat seeds a) Determination of α-amylase, content: an increase indicates sprouting/ germination of stored wheat;
Explain Tropical Rain Forests in biomes? You probably are well aware of the danger that the world's rain forests are facing in terms of extinction! There are huge numbers of sp
Staphylococcosis The disease is caused by the ingestion of preformed toxin released by Staphylococcus aureus. Epidemiology: Staphylococci grow in meat, dairy and bakery prod
Define Integrity of cartilage Function of Manganese? Mn plays an important role in proteoglycan biosynthesis, which is essential for the integrity of cartilage. Bone defects ha
Embryology This is the study of growth, fertilization, division or differential of the zygote into embryo of early development of living beings before the attainment of structure
On what structural level of the enzyme (primary, secondary, tertiary or quaternary) does the enzyme-substrate interaction depend? The substrate binds to the enzyme in the activ
Increase in cardio-thoracic ratio is a relatively specific indicator of left ventricular end-diastolic volume. Left atrial enlargement is seen as double density shadow, lifting up
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