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Benzaldehyde - Aldehydes and Ketones
Benzaldehyde is simple aromatic aldehyde. It occurs in bitter almonds in the type of its glucoside, amygdalin (C20H27O11N). While amygdalin is boiled along with dilute acids, it hydrolyses goes off into benzaldehyde, glucose and HCN.
Benzaldehyde is as well defined as oil of bitter almonds.
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i) Electrophillic substitution in case of aromatic amines takes place more readily than benzene. ii) Nitro compounds have higher boiling points than hydrocarbons having almost s
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