Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Available and Non-available Water
You have seen above that water is present even in the apparently dry soils but it is of not much use as far as the plants are concerned. They cannot utilise the water that remains tightly adhered on to the surface of soil colloids. Therefore, water remaining in the soil at the time of permanent wilting is non-available to plants. For plant growth, only available water is important and not the total amount of soil moisture. The amount of available water varies in different soils. For example, a sandy soil may have a field capacity of 12 per cent, of which only one per cent is non-available. A clay loam has a field capacity of 35 per cent, and it may have about 10 per cent non-available water.
Define Disadvantages of using Bacteria as a source of protein? Disadvantages of using Bacteria as a source of protein are as follow: a) If the bacterial strain is very small
what are golgi apparatus
N e c r otic enteritis It can be designated as enterotoxaemia of chickens, turkeys and ducks caused by Clostridium perfringens. The toxin released by this spore-bearing a
What are the advancement of cnidaria over protozoa
What are the chemical substances that compose the plasma membrane? Ans) The major constituents of the plasma membrane are phospholipids, proteins and carbohydrates. The phosphol
example of pisces
Question 1 Write a short note on the following- Theory of clonal selection Interferons Super antigens Helper T cells Auto immunity Active Immunization
what are the biotechnology techniques used in the fisheries?
Do algae reproduce sexually or asexually? There are algae that replicate sexually and there are algae that replicate asexually. In unicellular algae reproduction is usually
Determine the Food Source for Phosphorus? Phosphorus is widely distributed in food. Food phosphorus is a mixture of both organic and inorganic forms although the relative amoun
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd