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Q. How many ATP molecules are produced for every glucose molecule used in fermentation? And How many ATP molecules are produced for each glucose molecule used in aerobic respiration?
In fermentation from one glucose molecule two ATP molecules are produced in aerobic respiration a much more productive process from one glucose molecule 36 ATP molecules are made.
Q. Complications of Diabetes? Diabetes, as you know, is a lifelong disease. We have said earlier also that it can be controlled but not cured. Control of diabetes by ensuring n
Define the Diet intervention for lactose intolerance? Lactose is present in dairy products such as milk, cheese, yoghurt, ice cream etc. Hidden sources of lactose may include
Explain nutritional properties of the eggs Drying of eggs under normal conditions causes little loss of the nutritional properties of the eggs. Vitamin A, vitamin B, thiamine,
phyla under protozoans
LIGHT MICROSCOPY (LM) A study of the structure of organisms is an essential requirement of biology. However, unaided human eye cannot see objects smaller than 0.1 mrn(100 p) in d
Prostaglandins Prostaglandins belong to a subclass of lipids known as the eicosanoids because of their structural similarities to the C-20 polyunsaturated fatty acids, t
Explain the term Trans fatty acids? Plant derived fats and oils contain cis-fatty acids. You may recall reading about the cis and trans isomers in the Nutritional Biochemistry
What the difference is between type I diabetes mellitus and type II diabetes mellitus? Type I diabetes, also called as juvenile diabetes, or insulin-dependent diabetes (this na
Various integral proteins have multiple membrane-spanning -helices. Bacteriorhodopsin, a protein found in a photosynthetic bacterium captures the energy from light and uses it to
What is omnispective classification
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