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A carbohydrate is composed of carbon (carbo-), and hydrogen and oxygen (-hydrate). The easiest carbohydrates are the monosaccharides that have the common formula (CH2O)n where n is 3 or more. A simple sugar or monosaccharide , having of a carbon chain with a number of hydroxyl (OH) groups and either one aldehyde group frequently written as -CHO) or one ketone group . A sugar which bears an aldehyde group is called as an aldose whereas a sugar with a ketone group is a ketose. The smallest carbohydrates, for that n = 3, are called as trioses. The terms can be combined. Thus glyceraldehyde is a triose which has an aldehyde group and so is an aldose. Thus it can also be called an aldotriose. Similarly, dihydroxyacetone shown in the below figure is a ketotriose.
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