Write a report explaining the method used to combine

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Reference no: EM132208174 , Length: 4

Assignment

Explain in detail the different Mixing Methods in baking:

a. The muffin Method

b. The creaming Method

c. The biscuit Method

d. The straight Dough Method

e. The egg Foam Method

f. The custards

Write a report explaining the method/technique used to combine ingredients using the above methods;

Explain the purpose of (or why) you use this technique and the types of baking equipment used to achieve the results a baker would be looking for.

Give examples of the final baked product after using each method (type of cake, bread, etc that can be made from using the method)

NEED ABOUT 4-5 PAGES

Reference no: EM132208174

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