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U.S. sales of organic foods and beverages have grown from $1 billion in 1990 to $24.8 billion in 2009. Sales in 2009 represented 5.1% growth over 2008 sales (Industry Statistics and Projected Growth, 2010). These trends are having a significant impact on the food market industry as a whole, and in particular the organic foods markets.
Industry statistics and projected growth. (2010, June). Retrieved from Organic Trade Association Web site: https://www.ota.com/organic/mt/business.html
Divide into groups of three or four. Distribute the 11 sections of SOX reviewed in this chapter.
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