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Size controls-handling controls and environmental controls

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Reference no: EM132888687

For the first part of the discussion, investigate what type of warehousing the product (newspaper) you chose in Module One would require. If your product is local, make an educated guess and explain your reasoning.

Next, determine the size controls, handling controls, and environmental controls your product would require. Again, if you are having difficulty finding this information, create a hypothetical scenario that you think would fit your product's needs.

Reference no: EM132888687

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