Research the ingredients selected for the beverage

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Reference no: EM133392749

Assignment:

Topic - I would like to present my signature non-alcoholic cocktail for a summer garden wedding, with a theme of "Blushing Blooms." The event will have 200 guests. The location for the event is a beautiful garden with a stunning view of blooming flowers. Introducing the "Blushing Bloom Mocktail" - a refreshing and vibrant drink that embodies the essence of summer. The base of the mocktail is made with juicy watermelon, combined with the sweet-tart flavor of freshly squeezed lemon juice, and a hint of mint leaves for a touch of freshness. The drink is topped with a splash of sparkling water and finished with a delicate edible flower garnish.

Make

a. Introduce yourself and the company you own or work for

b. Present the event theme of the event the beverage is being made for. Include the number of guests. Select a location for the event.

c. Discuss the beverage placement in industry outside of the event.

d. Provide research on the ingredients selected for the beverage.

e. Provide a detailed cost for the beverage and suggested retail price should be included.

f. Provide data on beverage trends that support the sale of your beverage.

Reference no: EM133392749

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