Quality management-inventory control in dot foods

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Reference no: EM133960177

Question

1. Topic ( Quality management)

The current state of QUALITY MANAGEMENT in Dot Foods company ----- What is the organization currently doing with respect to this topic( quality management of Dot Foods company)? Be sure to give very specific examples and includes sources when necessary.

The future state of QUALITY MANAGEMENT in Dot Foods company ----- What are the recommendations for the organization( Dot Foods company)? What specific methods, approaches, or tools could help to move the organization closer to its target condition? Recommendations should be specific, reference specific methods, and tie back to the organization's mission/purpose and strategic goals.

2. Topic (Inventory control)

The current state of INVENTORY CONTROL in Dot Foods company ----- What is the organization currently doing with respect to this topic( quality management of Dot Foods company)? Be sure to give very specific examples and includes sources when necessary.

The future state of INVENTORY CONTROL in Dot Foods company ----- What are the recommendations for the organization( Dot Foods company)? What specific methods, approaches, or tools could help to move the organization closer to its target condition? Recommendations should be specific, reference specific methods, and tie back to the organization's mission/purpose and strategic goals.

Reference no: EM133960177

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