Q1 some wines are marketed as sparkling wines sparkling

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Q1. Some wines are marketed as "sparkling" wines. Sparkling wines are considered so because of a dissolved gas that makes them fizzy. Concern what you know about the procedure of respiration to explain the type and origin of this gas.

Q2. A biologist is studying the exchange of genetic information between two bacteria that are in direct physical contact with one another. Base on this information you will conclude that the biologist is studying which of the processes?

Reference no: EM13351473

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