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Food safety management documents

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Reference no: EM133312346

Briefly explain the following food safety management documents.

Audit reports

Audit tables

Customer complaint forms

Food flow diagrams

Food production records

Hazard analysis table

Incident reports where food hazards are found not to be under control

Policies, procedures and product specifications

Records of the monitoring of hazard controls

Records required by local legislation

Illness register

List of suppliers

Temperature control data

Training logs

Verification records

Reference no: EM133312346

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