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Proteins C is a "glycoprotein", meaning that one or more sugars have been covalently attached to its side chains via post-translational modification. Describe how Concanavalin A Sepaharose could be used to isolate Protein C from the mixture. Specify how any elution steps might be carried out. Be sure to cite the reference you used to determine how "ConA Sepharose" works.
Protein A - pI of 7.4, molar mass of 82,000Protein B - 3.8, 21500Protein C - 7.8, 23000Protein D - 7.8, 22000
High temperature and low pressure low temperature and high pressure none of the above unless a catalyst is present If it's endothermic, it's high temp and low pressure, but does having an exothermic reaction change that?
How many grams of potassium hydroxide (KOH) must be dissolved in 820 mL of water to make a solution with a pH = 11.1?
A 13.7g sample of an unknown gas occupies 15.5L at a temperature of 17 CELSIUS and a pressure of 743 mmHg. What is the molar mass of the gas
KOH(aq)+ CoCl2(aq) --> KCl + Co(OH) what are the states of matter for the products?
62.8 mL of air is collected over water at 24 degrees celsius and 733 mm Hg pressure. find the volume of the dry air at STP
The heat of vaporization of benzene, C6H6 , is 30.8 kJ/mol at its boiling point of 80.1 °C. How much heat is required to vaporize 128 g benzene at its boiling point ?
Calculate the pH of a buffer solution obtained by dissolving 22.0 g of KH2PO4(s) and 40.0 g of Na2HPO4(s) in water and then diluting to 1.00 L
At standard temperature, a gas has a volume of 335 mL. The temperature is then increased to 123 degrees celcius, and the pressure is held constant. What is the new volume
The normal boiling point of methanol is 64.7°C. A solution containing a nonvolatile solute dissolved in methanol has a vapor pressure of 710.0 torr at 64.7°C. What is the mole fraction of methanol in this solution?
When the following reaction is balanced in acid solution using the lowest possible whole number coefficients, the coefficient of H+ will be: S8 + NO3- --> S4O62-+ NO2
How much ice in grams would have to melt to lower the temperature of 51.0 g of water from 65.0*C to 0*C
why are there variations in the weight of acid consumed for the same brand of antacid?
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