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1. Go to Nova Scotia employment standards website and determine the minimum legal age to work in Nova Scotia and the maximum number of hours worked in a week before over time must be paid. Did you notice anything else that caught your interests that you were previously unaware of?
Assume the role of Tony Hayward's successor as CEO of BP. What steps would you take to address the crisis and rebuild BP's reputation after the BP Gulf of Mexico oil spill?
The menu design addressing the target market Provide the menu and discuss the best practices used in its design. Kitchen standards and the beverage management system you would use and explain why.
After some thought, you feel that it might be embarrassing if you run out of shillings and need to ask to convert additional dollars, so you really do not want to run out of shillings
This is part one of a two part assignment starting with an introductory look at process design and supply chains.
Formulate a linear program to help minimize cost while satisfying demand. Solve the LP using Solver or LINDO and generate the range sensitivity analysis as part of the output.
Research and describe the concept of HRD change in an organization . Rationalize suitable interventions to address emotions of change by choosing socio-technical systems theory
What will be the demand during each season?
What are the most commonly used quantitative criteria to evaluate strategies? Give several examples of these criteria
Profit for each big shelf is $300 and for each medium shelf is $150. What is the maximum profit?
as a supply chain manager you have been asked by senior management to write a memo outlining supply chain logistics
1 identify and describe at least 5 metrics that you would use to assess the success of any logistics plan involving you
In one particular course, demand has averaged 400 books each semester, with a standard deviation of 40. What is your target service level? What is your target order quantity for the course?
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