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The basic purpose of calculating competitive strength scores for each of a diversified company's business units is to
A) rank the business unit from best to worst in terms of potential for cost reduction and profit margin improvement.
B) determine how strongly positioned each business unit is in its industry.
C) determine which business unit has the greatest number of resource strengths, competencies, and competitive capabilities and which one has the least.
D) determine which one has the biggest market share and is growing the fastest.
E) rank each business unit's strategy from best to worst.
Vending machine dispenses hot chocolate or coffee. Service time is 30 seconds per cup and is constant. Customers arrive at a mean rate of 80 per hour and this rate is Poisson-distributed. Decide the average number in the system.
Describe the eventual outcome. Did the venture succeed. Were the peons or the big wigs right. In either case, briefly describe why the eventual result happened.
Illustrate what is the difference between the two. Explain how would you resolve this dilemma if you were Jack or Jenny.
Which installation options are available for the Customer Tracking System? Which would you recommend?
A drug company produces the drug NasaMist from four chemicals. Find out the cheapest manner of producing today's batch of NasaMist.
Explain the logic behind explain how MRP's gross-to-net calculations are processed. Illustrate what input files are comprised in this process.
If expected demand for new miracle cleaner is 300,000 units, illustrate what would you recommend that Gabriela Manufacturing do.
Role of Product Harm also Consumer Vulnerability. Explain how should businesses handle those deemed to be vulnerable.
Illustrate what are the problems in scheduling work in a assembly line production covering automatic batch manufacturing. Compare with flexible manufacturing system.
The present inventory on-hand is 300 bags with no backorders also no scheduled receipts. Elucidate what order quantity should Jack use for this dog food. Elucidate what reorder point should Jack use for this dog food.
GIVE a new trend that the target market is pushing.... What kind of marketing approach is the hotel business using. Please explain in YOUR OWN WORDS.
Let x1, x2, also x3 be 0 - 1 variable whose values indicate whether the projects are not done (0) or are done (1). Which answer below indicates that at least two of the projects must be done.
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