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PH And Percent Ionization1. Determine the pH and the percent ionization in a 0.50M solution of KOBr.The Ka for HOBr = 2.5 x 10 ^ -9.
2. Calculate the number of grams of KOBr that must be added to 1.5L of 0.200M HOBr to prepare a buffer solution of pH 8.50.
Assume no change in volume. The Ka for HOBr = 2.5 x 10^-9.
You are given the chemical reaction: 4AsF3 + 3C2Cl6 -> 4AsCl3 + 3C2Cl2F4.If 1.3618 moles of AsF3 are allowed to react with 1.000 mole of C2Cl6.
Consider the following data: expect a BeF2 molecule to be linear but an SF2 molecule to be angular. Explain the decreasing melting point from NaF to Nai.
Two students measure the density of gold. One works with a 100-g bar of pure gold. The other works with a 200-g bar of pure gold. Which student measures the larger density.
At a certain temperature, a volume of 100 mL of saturated barium carbonate solution contains 0.00216 g of BaCO3 (MW=197.3 g/mol).
You place ethanol of 100 grams and water of 100 grams in a refrigerator. both are at room temperature Initially,. Determine which of the two liquid samples will cool faster and also explain why this happens.
if you burn 1.5 mol C3H8 according to the following reaction C3H8 +5O2 = 3CO2 + 4H2O how many grams of carbon dioxide are produced.
A solution is made by mixing 506 mL of water and 198 mL ethanol. What is the concentration of ethanol in units of volume/volume percent.
Enough of a monoprotic acid is dissolved in water to produce a 0.0189 M solution. The pH of the resulting solution is 6.25. Calculate the Ka for the acid.
Cyanogen is a gas which contains 46.2 % C and 53.8 % N by mass. At a temperature of 25oC and a pressure of 750 mmHg, 1.50 g of cyanogen occupies 0.714 L.
Heated and allowed to expand against a constant pressure of 1.20 atm until its volume reaches twenty eight Litres. Now determine Which of the given data is correct?
A 29.0-g sample of water at 260. K is mixed with 48.0 g water at 340. K. Calculate the final temperature of the mixture assuming no heat loss to the surroundings.
a sample of a certain beverage contains 1.00g of tartaric acid, H2C4H4O6. The beverage is titrated with 0.100M NaOH, how many millimeters of base are required to neutralize the tartaric acid.
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