Design an assembly line to manufacture cupcakes

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Reference no: EM133594971

Question 1. Design an assembly line to manufacture cupcakes from scratch.
- Assume the bakery operates for 1 eight-hour shift per day.
- Assume a unit is equal to 1 dozen cupcakes and 40 units/day are required
Balance the assembly line.

Question 2. Measure the efficiency Assignment format: The best way is using Excel. You can use cell borders and insert shapes to build the assembly line. Use the math functions in Excel to balance your line and calculate efficiencies. You have to show work using Excel and submit it with a word document indicating your findings. Use the following sections:
- Introduction - how you set up the line, what is done at each station and cycle time. You can cut and paste in your diagram from Excel
- Line Balance - what you did to balance the line, you can copy in your Excel work if needed.
- Efficiency - provide and analyze the operational efficiency

Reference no: EM133594971

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