Current free energy difference at the point of the reaction

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For an enzymatic reaction, a biochemist at UC Davis has determined a standard enthalpy of -10.5kJ/mol and a standard entropy of +2 J/mol. When he measured the concentration of products and reactants (not at equilibrium) under the conditions of human body temperature as 2 micromoles of products and 17.3 micromoles of substrate.

what was the current free energy difference at that point of the reaction?

Reference no: EM131127658

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