Compute the appropriate plotting points from the data

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Reference no: EM1317486

To find the control limits for X-bar chart and R-chart.

Using the chart parameters developed above to define the control charts for future candy bar production,

a.      Calculate the appropriate plotting points from the data below and plot them on your charts.

b.      Comment as to the stability or instability of the candy production process based on your charts.

 Sample Number

Candy Bar 1

Candy Bar 2

Sample Number

Candy Bar 1

Candy Bar 2

31

60.381

61.841

46

62.339

63.043

32

61.821

62.038

47

70.007

64.371

33

61.566

63.955

48

67.858

67.673

34

60.399

60.908

49

65.798

66.885

35

62.288

62.604

50

65.833

67.794

36

60.067

61.886

51

65.712

71.446

37

62.66

62.403

52

67.525

70.303

38

62.53

63.469

53

68.037

72.309

39

62.699

62.81

54

72.449

65.958

40

63.676

61.905

55

68.187

70.43

41

60.587

62.57

56

67.875

64.558

42

62.584

63.251

57

59.381

61.288

43

61.937

63.574

58

60.821

59.067

44

62.865

62.574

59

60.566

60.841

45

63.876

63.799

60

59.399

61.038

 

Reference no: EM1317486

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