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Complete the superannuation info and tax deductions info

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One requirement of a business is to maintain and administer rostering records. Use the 'Weekly time and wage records template' downloaded from Fair Work website and

Question a. Complete the timesheet using the following information:

Joseph (Level 6 cook (tradesperson) grade 5) - will be working from 13.30 - 22.00 on Mon, from 6.00 - 14.30 on Thurs, Fri and Sat and from 15.30 - 22.00 on Sun at FUTURA Hotel.

Classification? Weekly pay rate? Hourly pay rate? Evening - Monday to Friday - 7pm to midnight? Night work - Monday to Friday - midnight to 7am? Saturday?

Question b. Complete the superannuation info (any fund) and tax deductions information

Reference no: EM132633790

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