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1. Select two fast food restaurants and evaluate them in terms of SERVICE quality. Suggest ways to improve the service quality.
2. Evaluate the two fast-food restaurants you selected in Part 1 of this discussion in terms of the "Seven QC tools". Determine the top three QC tools that tend to be most valuable to business owners. Explain your rationale.
Quality Control Systems" Please respond to the following:
3. Compare and contrast ISO900:2000 and Six Sigma in terms of their differences and similarities.
4. From the e-Activity, select one organization that has achieved Six Sigma CERTIFICATION. Then, discuss the benefits and results that the organization has achieved as a result of following the quality standards inherent in Six Sigma certification. Explain how these standards help this organization pursue continuous improvement.
Determine the expected number of nonconforming units that will result from a production run of 20,000 units. Assume that all previously stated conditions regarding the process remain as described during the production run of 20,000, what conclusio..
i among the most critical economic factors to monitor area.interest ratesb.economic growthc.foreign trade
Explain why manager believe that fundamental contradiction to be encountered in organizational life also especially in health care organizations.
Ordering larger quantity would increase safety stock. Ordering more frequently would reduce safety stock and increase the chance of stock outs.
Analyze the need for project management in today's companies. Which companies (or industries) have the most need for formal project management practices and why? Please provide specific examples.
Suppose 2.5 urine samples need to be tested per minute. What is the smallest batch size (in samples) that ensures that the process is not supply constrained? ( Note : A batch is the number of tests between calibrations.)
If a company pays a production worker a base wage of $22,000 and a piecework incentive of $1 per pair, if a production worker's annual productivity is 5,000 pairs per year.
Discuss the process you would apply to determine whether the procedure falls within the RN scope of practice and how you would go about introducing the new procedure with physicians and fellow nurses.
However, such Pull-Systems leave a company very vulnerable to disruptions in the supply chain. Discuss this approach to Inventory control and ways to mitigate disruptions in the supply chain
CBF is a small manufacturer who makes circuit boards
Illustrate what do you think is more important for a good IT professional: strong technical skills or strong people skills.
The management likes to have operators working 90% of the time. What must the assembly line arrival rate be in order for the operators to be as busy as management would like?
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