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The CSR Bakery on campus produces and excellent bread and demand has increased 25% in the last year. On far too many occasions, students have not been able to purchase the bread of their choice. Because of the size of the space, no new ovens can be added. At a staff meeting, one of the work-study students suggested ways to load the oven differently so that more loaves of bread can be baked at one time. This new process will require that the ovens be loaded by hand, requiring additional labor. This is the only thing to be changed. a) If the bakery makes 2,000 loaves per month with a labor productivity of 4.167 loaves per labor-hour, how many work-study students will CSR need to add? (Assume each work-study student works 60 hours per month.) Work-study student are paid the equivalent of $12 per hour. CSR can also improve the yield by 25% with the purchase of a new blender. The new blender will increase costs by $300 per month. b) Since both alternatives achieve the desired production increase, which alternative would you choose based on your analysis of productivity? Why? CSR wants to evaluate the two alternatives to increase production based on additional factors. Adding the new blender increases the monthly utility costs from $500 to $700. Labor costs $12 per hour and the cost of ingredients is $1.75 per loaf. c) With this additional information, which alternative would you choose based on your productivity analysis? Why?
complete a 2 page paper in apa format plus cover sheet and reference page that discusses a recent crisis in the news
Professor Littrell is teaching a summer seminar in business torts at State University. Several times during the course, he makes copies of relevant sections from business law texts and distributes them to his students. Littrell does not realize that ..
Please explain the meaning of a “partnership perspective for managing human resources.” Is it realistic to expect organizations to be strategic in managing human resources? What organizational and individual barriers are likely to make it difficult ..
What are the risks and opportunities of the strategies followed by Pepsi? of Coca Cola? 3.How would you respond to Coca Cola's change in sales policy? How would you ensure Pepsi's board that this response will allow you to remain competitive and p..
customer contact varies from high to low. what difference does the degree of customer contact make in providing
Find the average number of customers waiting for haircuts. Find the average number of customers in the shop
Find the optimal stocking level for the turkey for the Thanksgiving week and the expected profit based on the optimal stocking level.
Which component of compensation is most important for a company’s competitive advantage: internal consistency or market competitiveness?
Find in some government publication three marketing -oriented facts on international markets that you did not know existed or were available. Record on one page and show sources.
Summarize the two articles and explain how does it link to supply chain management.(no more than 300 words
The widget market is competitive and includes no transaction costs. Five suppliers are willing to sell at the following prices: $30, $29, $20, $16, and $12.
The textbook and the video in this module discuss the value of effective collaborative networks but don't go into much detail in describing specifically what constitutes a collaborative network.
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