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Saturated and unsaturated compounds
If, in an organic compound consisting of two or more carbon atoms, there are just only single bonds among carbon atoms, after that the compound is said to be saturated, for example ethane, n-propyl alcohol, acetaldehyde etc.
Alternatively, if the compound contains at least one pair of adjacent carbon atoms associated by a multiple bond, so that compound is called unsaturated, for example ethylene, acetylene, vinyl alcohol, acraldehyde etc.
Procedures for determination and monitoring of shelf life Direct shelf life determination requires batches of samples to be taken at significant stages in the development or m
# objective for the lesson plan
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