Explain the types of basic forces, Biology

Assignment Help:

Q. Explain the types of basic forces?

Compression: This refers to the squeezing of the test material so that it still remains as a single undivided unit but may occupy less volume. It illustrates this type of squeezing. For e.g. finger test and pressure test to measure the juiciness, firmness etc.

Cutting - This occurs when the force is applied in such a way that the test unit is divided so that the portions in the original position in relation to each other.

Shearing - This results from the application of force where the test material is separated to two or more parts, with one part sliding beyond the other part e.g. separating dough into two parts.

Tensile strength - This is the application of force away from the material rather than

towards the material, when a force is applied to pull the test material apart. There may be one force or combination of two forces, such as shear pressure.

Shear Pressure - Both shearing and compression. The food is first compressed, and then sheared for example tenderometer, chewing action of teeth etc.


Related Discussions:- Explain the types of basic forces

Learning objectives of gastrointestinal disease, Q. Learning objectives of ...

Q. Learning objectives of gastrointestinal disease? • explain the disease conditions, causes, complications of the disorders of the gastrointestinal tract, • discuss the ef

Explain the endocrine gland and the exocrine gland, What is the difference ...

What is the difference between the endocrine gland and the exocrine gland? Endocrine gland is a gland whose secretions (known as hormones) are collected by the blood and reach

Determine the concept of neuropsychological test, Determine the concept of ...

Determine the concept of neuropsychological test A neuropsychological test therefore is defined as behavioural procedure that is particularly sensitive to the condition of the

Determine the digestion of carbohydrates, How does the pancreatic juice res...

How does the pancreatic juice resume the digestion of carbohydrates? What is the involved enzyme? Carbohydrate digestion starts with the action of the salivary amylase (ptyalin

Define reagent required and methodology for picric acid test, Define reagen...

Define reagent required and methodology for picric acid test? Reagents  - Sugar solutions of glucose, fructose, galactose, lactose, maltose, sucrose and starch. - Saturat

Question, Ask questiImagine you are studying a group of amphibian species t...

Ask questiImagine you are studying a group of amphibian species that vary in their habitats-some living in dense, murky water, and others living in very clear ponds. What kind of c

Explain subphylum vertebrata, Subphylum  Vertebrata : (41,700 species, th...

Subphylum  Vertebrata : (41,700 species, the vertebrates) Vertebral column of bone or cartilage, head is well developed, heart is ventrally situated dorsal aorta, two pairs of

Nitrogen fixation in soil, what is the process of nitrogen fixation in soil...

what is the process of nitrogen fixation in soil by bacteria

Endothelium derived relaxing factors, Vasoactive substances such as Endothe...

Vasoactive substances such as Endothelium Derived Relaxing Factors (EDRF). Prostacyclin and Endothelin can be formed in the vascular endothelium. Endothelial dysfunction can lead t

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd