Main prophylactic measures against schistosomiasis, Biology

Assignment Help:

Q. What are the main prophylactic measures against schistosomiasis?

The major measures to prevent schistosomiasis are information for infected individuals to look for treatment and to not disseminate the disease biological and chemical combat against the vector snail; basic sanitary conditions to avoid contamination of lakes, rivers and other water streams by infected feces to avoid contact with fresh water suspected of contamination.


Related Discussions:- Main prophylactic measures against schistosomiasis

Patterns of cleavage, P A TTERNS OF CLEAVAGE - Patterns of cleavage d...

P A TTERNS OF CLEAVAGE - Patterns of cleavage depends upon amount of yolk & distribution of yolk. These are following types - 1 .       RADIAL CLEAVAGE PATTERN -

What are the main events of the first mitotic period, What are the main eve...

What are the main events of the first mitotic period? The first mitotic period is prophase. During prophase the following events happen: migration of each centriole pair (centr

Define the food system in space, Define the Food System in space? Mercu...

Define the Food System in space? Mercury (1961-1963) astronauts had to eat bite-sized cubes, freeze dried powders, and semi liquids stuffed in aluminium tubes. For most asbonau

draw the cell at metaphase, Consider cell with a diploid chromosome number...

Consider cell with a diploid chromosome number of 4 (2n=4), one pair of the chromosomes is metacentric,the other is acrocentric. The metacentric is labeled a 1 a 1 while the acr

Integumentary system - claws, CL A W S - In rabbit and other animals...

CL A W S - In rabbit and other animals claws present, made up of keratine or S. corneum. Dorsal plate is unguise & ventral plate is sub unguise . Helpful in digging

Determine energy density of human milk, Determine Energy Density of Human M...

Determine Energy Density of Human Milk? The energy density of human milk depends on the relative proportions of protein, fat and the principal carbohydrate, lactose. Lactose co

Explain about the drying - methods of food processing, Explain about the Dr...

Explain about the Drying - methods of food processing? Drying is the oldest and probably the simplest way of preserving food. It is usually accomplished by the removal of water

Determine the central thermoreceptor neurons, Which of the following serves...

Which of the following serves as a sensor, or as part of a sensor, that functions in a negative feedback system? A. Central thermoreceptor neurons whose peripheral terminals ar

Importance of family and patient education - food allergy, Define Importanc...

Define Importance of Family and Patient Education - Food Allergy? Remember, involvement of the family and all other relevant caretakers along with the patient is crucial for pr

What are the hexoses, Q. What are the hexoses? What are some examples of he...

Q. What are the hexoses? What are some examples of hexoses with vital biological functions? Hexoses are carbohydrates whole of six carbons. Galactose, fructose and Glucose are

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd