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Explain the Sources of Microorganisms?
Microorganisms are virtually present everywhere in nature including air, water and soil. The microbial flora is also associated with the food from the time of harvest from the plant or slaughter of an animal till it is used as a food. Foods are biological materials derived from once living organisms and are perishable commodities, i.e., subject to spoilageand decomposition. Spoilage refers to change in the quality of food, in terms of food appearance, texture, flavour, odour and even alteration in nutritional properties. Spoilage leads to biological, chemical and physical changes in food. The major causes of food spoilage are microbial growth and enzymatic and chemical reactions. Besides spoilage causing microorganisms, other microbes of importance are pathogenic microorganisms on food. These organisms, e.g., Staphylococcus, Campylobacter, Clostridium perfringens, E. coli etc. are responsible for outbreaks of food borne infections and food poisoning.
Behavior means responses or reactions or acting in any situation. Change means act of changing or to become different or to modify. Behaviour Change can refer to any modifica
Q. Haemodynamics of Tricuspid regurgitation? Right Atrial pressure tracing shows a prominent ‘v' wave and these cannot be appreciated in a patient with atrial fibrillation. RV
name the blood vessel which bring waste product to kidney
Medical Management In chronic renal failure there is irreversible renal failure. The goals of medical management are: To promote maximal renal function To ma
Define about the Ishihara's Plates of eyes Ishihara's Plates: Following plates are available- Transformation, Vanishing, Hidden Digit and Diagnostic plates. 1) The plates ar
Role of Private Sector in Health Care One of the biggest policy challenges for the government is to decide on the appropriate areas and a suitable policy framework for having
Define the Structure of Vitamins? For your convenience, however, we have given the structures of these vitamins here in the text. Look at Figure which illustrates the fat-solu
Define Nutritional Demands of Sports and Dietary Recommendations? There is a strong relationship between nutritional status and physical training. Whether it is to maintain hea
Comparison of CABG and Angioplasty : Results of six major randomized clinical trials of multi vessel angioplasty Vs CABG are now available. The main conclusions are: Patient
Q. Write the meaning of Hyperglycemia? Hyperglycemia is a Greek term: hyper -meaning excessive; glyc - meaning sweet; and emia- means "of the blood". It is a condition in whic
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