Classification of proteins based on chemical properties, Biology

Classification of proteins based on chemical properties?

Depending on their chemical properties and optical activity, the amino acids in proteins are classified under the following heads:

1) Morzo anzino mono carboxylic acids: Examples include glycine, alanine, valine, leucine, isoleucine, serine and threonine.

2) Mono amino dicarboxylic acids: Examples include aspartic acid and glutamic acid.

3) Diamino mono carboxylic acids: Arginine 'and lysine.

4) Sulpfitlr containing amino acids: Cysteine, cystine and methionine

5) Aromatic and heterocyclic amino acids: Phenylalanine, tyrosine, histidine, tryptophan , proline and hydroxyproline.

Posted Date: 6/26/2013 9:29:14 AM | Location : United States







Related Discussions:- Classification of proteins based on chemical properties, Assignment Help, Ask Question on Classification of proteins based on chemical properties, Get Answer, Expert's Help, Classification of proteins based on chemical properties Discussions

Write discussion on Classification of proteins based on chemical properties
Your posts are moderated
Related Questions
Q. Explain about Gastro Oesophageal Reflux Disease? GERD refers to the regurgitation of acidic stomach contents into the oesophagus. It results in a spectrum of clinical manife

How is the cerebrum anatomically divided? The cerebrum is divided into two cerebral hemispheres, the right and the left. Each hemisphere is made of four cerebral lobes: frontal


Q. Why is it a sturdy evolutionary hypothesis that although viruses are the structurally simplest beings they were not the first living beings? The fact that viruses are obliga

Rice milling Rice milling involves the following processing steps: rough rice (paddy rice) → hull removal  →  brown rice  → polishing to remove the bran coats (fruits and seed

Q. Main effects of chronic lead? Lead, even at relatively low levels of exposure can cause severe health effects. Exhaust from vehicles using unleaded petrol serves as

Pulmonary Ventilation: Pulmonary ventilation is the process by which gasses flow between the atmosphere and lung alveoli. Air moves into the  lungs when air pressure  inside the

Illustrate the term - Digestive caecum. A blind-ended pouch which extends from main digestive tract. Digestive ceca may be the sites for final digestion of ingested food or may

Name the various suturing techniques There are a various suturing techniques each suited for a particular situation. Few of the common suturing techniques are mentioned here

Explain the Evaluation of the Perimplant Marginal Tissues This is to be followed by Evaluation of the Perimplant Marginal Tissues: This includes the following parameters: 1)