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Edible colours - Chemicals in food Edible colours employed for food are mainly dyes. The make use of food dyes is specifically wide spread. They are utilized to colour everythi
I am trying to calculate alcoholic acidity
Write the structures of monomers used in the preparation of: a. Teflon b. PMMA
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A sample of water collected in the field had a pH of 6.8. By the time it was analyzed in the lab, the pH had decreased to 6.0. Give a possible explanation.
surface tension assingnment with diagram
Evaporation theory and describe advantages, disadvantages and application?
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