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Q. What is the function of vitamin E? In which foods can it be found?
Vitamin E is also known as tocopherol is a fat-soluble vitamin that participates as coenzyme in the respiratory chain the final stage of the aerobic cellular respiration. Its deficiency may cause sterility spontaneous abortions and muscle dystrophy.
Vitamin E is mainly found in peanut oil and corn oil, wheat germ, milk, leafy vegetables and eggs.
What chemical is normally used to test for the presence of carbon dioxide? What is the result of the test if carbon dioxide is present? a) Lime water is used t
Cerebral Palsy Cerebral palsy is a non-progressive neuromuscular disorder characterised by disorder of strength, muscle control, posture or movement due to brain injury, befor
what is meant by morphogenesis in roots and shoot
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Determine energy expenditure for Climbers? The energy expenditure of 3250 Kcal/ day is reported in climbers to Mt. Everest using doubly labeled water teaching. Out of this, 161
(i) On Figure, draw a ring around the number which indicates the energy entering the system via photosynthesis. (ii) The total energy available to the plants in the ecosystem
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What are the principal sources of excessive nitrate and phosphate in rivers and lakes?
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