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How is it produced and what is the function of cholecystokin in the digestive process?
The fat level of the chyme detect in the duodenum stimulates the secretion of cholecystokin (CCK). CCK acts by stimulating the secretion of the pancreatic juice also, and the releasing of bile by the gallbladder.
What are the reasons of Food Processing? The reasons for food processing may vary, but the main objectives are to: Preserve the nutritive quality of food by preventing th
M i croinjection method: In another approach fertilised eggs are microinjected by DNA. Microinjection requires excess of fertilized eggs. Gene transfer by microinjection is
What is Trophic Levels and Food Webs? Trophic Levels and Food Webs : Energy flows and nutrients are cycled through an ecosystem via organisms that feed on one another. When c
phylum porifera
Question 1 Explain how will you perform ward radiography? Question 2 Discuss the radiographic projections recommended for imaging the first to third cervical vertebr
Q. What are the main characteristics of the age pyramids of developed countries? In the stabilized human population the age pyramid has a narrower base since the reproduction r
what is a limited resourse needed by all cells?
what are the phylum of kingdom protozoan
What is the relevance of knowing about GI of foods? Let us see how this index is helpful in prescribing therapeutic diets. You would realize that the dietary GI provides an ind
EGG S OF HEN It is a meiolecithal egg which is oval. The animal pole is found in the form of a small germinal disc. The vegital pole has two types of yolk viz. White yol
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