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Polysaccharides are vast chains of sugar units joined together. The chains should be branched or linear depending on the polysaccharide. In animals, excess glucose is stored as a vast branched polysaccharide called as glycogen, while in most plants the storage form of glucose is the polysaccharide called as starch. The Bacteria and yeasts store glucose as still another part of polysaccharide called as dextran. In every case these are nutritional reserves; when requires, they are broken down and the monosaccharide products are metabolized to yield energy. In compare, cellulose is a structural polysaccharide used to build plant cell walls.
Differences between cells of Prokaryotes and Eukaryotes The prokaryotes also differ from the eukaryotes in many other ways, as you can see from Table. Table: Differences
Describe the importance of Neuropsychological tests Neuropsychological tests are generally thought of as assessment instrument for a variety of cognitive, perceptual, and motor
a) What is 'vaso-constriction'? b) What are the effects of vaso-constriction in the skin? a) Vaso-constriction is the reduce in diameter of small arterioles an
Which type of chemical bond maintains the pairing of each chain in the DNA molecule? Ans) To form the DNA molecule, purine bases bind to pyrimidine bases by intermolecular bonds
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Define Fats required for underweight - nutritional care? Fats: We know that fats are concentrated source of energy (lg = 9 Kcals). Fats are capable of increasing the energy val
Sensory Receptors Sensory information received by these receptors is transmitted through sensory fibres of peripheral nerves to sensory areas at different levels of spinal cord
Q. Since among the 64 codons of mRNA 61 codify amino acids that form polypeptide chains what are the functions of the three remaining codons? Since there are 20 amino acids and
Topology and Cell Organ Shapes Topology is an abstract mathematical exercise that deals with the possible shapes and surfaces of an endlessly/infinitely elastic body. Most cel
Q. What is the formula of the DPD for withered (shrunken) plant cells and how is that situation possible? Withered plant cells are those that have shrunk due to loss of water b
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