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What is Bile salts
Bile salts have a considerable ability to lower surface tension. By this property, they prevent the coming together of the small fat droplets in the intestine and thus allow more rapid digestion of the fat. This is called the emulsiJication action of bile. Bile salts also combine with fatty acids and render them more easily absorbed. This is called hydrotropic action of bile. The presence of bile in the intestine is to accomplish digestion and absorption of fat and also of fat-soluble vitamins
Name and explain the mechanisms of heat loss that are contributing to Joel's feelings of coldness. Be sure to name ALL the mechanisms that are contributing!
Locomotory apparatus in protozoa
When lipid is added to a solution of a detergent in water, the detergent breaks up large globules of the lipid into much smaller globules. What effect do you think a detergent woul
Regulation of HMP Pathway The following factors play an important role in regulation of HMP pathway: a) The first reaction of this pathway catalysed by glucose-6-phosphate
Why is the Krebs cycle also called the final common pathway of the degradation of organic compounds? The Krebs cycle is known as the final common pathway of the degradation of
Nutrient stability as affected by processing of feeds Nutrient stability under normal conditions of storage and processing is one of the important factors determining the effe
Describe Meristems term in diversity of life? Plant development goes through a stage known as primary growth, which produces what is referred to as the "primary plant body." A
What is Vertebrates ? Vertebrates are animals that have vertebral columns, and include the following classes: Agnatha - jawless fishes (ex. lampreys) Chrondirichthyes - cart
Avian (fowl cholera) Fowl cholera is a contagious septicaemic disease of almost all classes of fowl. The causal agent is Pasteurella multocida.Serotypes A:1 and A:3 are usually
Explain about the Toxicity - fat soluble Vitamin? Because vitamin A is fat-soluble and can be stored, primarily in the liver, routine consumption of large amounts of vitamin A
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