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What is a food chain?
The food chain is not branched it is linear sequence in which a living being serves as food for another, starting with the producers and going up to the decomposers
Explain Two major causes of severe Protein Energy Malnutrition? Two major causes of severe PEM are diluted milk formulae and infections, especially diarrhoea in poor communiti
How to Calculate the Requirements for the Calcium in Body? Requirements for calcium depend upon the rate at which calcium is incorporated into bone; they are therefore highest
Properties of Receptors The receptors collect information concerning the change in the environment such as temperature, illumination etc. In lower animals, sensory perception
Admission to the Hospital The philosophy of childcare, whether in the home, hospital, or other community agency, should be consistently one of concern and support for the
How is HIV transmitted? What is the disease caused by this virus? HIV (human immunodeficiency virus) is supposed to be transmitted by blood, semen, maternal milk and vaginal se
A disulfide bond can form between any two amino acids that have sulfur in their side-chain.
Roots have no chlorophyll and grow in darkness. So how do roots obtain their food? Food made in the leaves is transported to the roots in the phloem of the vascular bundles.
Draw a section of the microscopic structure of human retina and label any six parts in it. a) Name the structure that determines the eye colour in humans. What is the normal f
Brackish Water The content of dissolved salts in brackish water is higher than the fresh water and ranges between 0.5 to 35%. These waters of intermediate salinity range are d
write six characteristics of bacteria
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