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Q. Importance of Moisture content of the flour? Moisture content of the flour is an important parameter and does not remain the same throughout the period of storage. As the fo
why the hydroxides of alkaline earth metals are less basic than alkali metals of the corresponding periods?
Bond strength in hydrocarbons As much shorter is the bond size, the greater is the compression among molecules atomic nuclei and therefore greater is the strength of that bond.
Applications of potentiometry: One of the most common and earliest applications of potentiometry is pH determination, and titration for the determination of electro active spe
The concentration of hydrogen ions in solution affects the enzyme activity. Every enzyme has maximal efficiency under an optimum pH. As pH is one of the factors for the denatura
The difference among Threshold energy and average energy of the molecules is known as activation energy.
How priming and foamg formedi
Explain Cellobiose Cellobiose is a dimer of D-glucose, it is hydrolyzed by aqueous acid into two molar equivalents of D- glucose.
The energy required to dislodge electron from excited isolated H-atom, IE 1 = 13.6 eV is: (1) = 13.6eV (2) > 13.6eV (3) 3.4 eV
conclusion on caustic soda
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