Thumb rule for dietary management, Biology

Assignment Help:

Q. Thumb rule for dietary management?

The thumb rule for dietary management is to advice the patient to try to cut down or avoid: 

  • Red meats.
  • Organ meats such as brains, kidneys, liver and heart.
  • Shellfish such as mussels, oysters, Sea eggs etc.
  • Peas and beans.
  • Alcohol, especially beer and wine.

Intake of fluids should be encouraged to assist with the excretion of uric acid and to minimize the possibility of renal calculi formation. Fluid intake 2 = 3 L/day is desirable for all gouty patients, especially for those who chronically pass uric acid or have calcium oxalate renal calculi. Because urate excretion tends to be reduced by fats and enhanced by carbohydrates; the diet should be relatively high in carbohydrates @providing 50% to 55% of calories) and low in fat (30% of calories), modified in cholesterol (5 300 mg/day) and protein intake should be moderate.

Further, since being overweight increases the risk of hyperuricemia, patients should be encouraged to lose weight during a quiescent phase of the disease. Finally, avoidance of alcohol should be recommended. The nutritional care summary and a sample menu for gout patients is presented next.

Diet is an auxiliary measure to medications. Next, let us review the drug management for gout patients.


Related Discussions:- Thumb rule for dietary management

What is meant by substrates of enzymatic reactions, Substrates are reagent ...

Substrates are reagent molecules upon which enzymes act. The enzyme has spatial binding sites for the attachment of its substrate. These sites are known as activation centers of

Vitamins and minerals requirement in diabetes, Q. Vitamins and minerals req...

Q. Vitamins and minerals requirement in diabetes? The recommendation of vitamins and minerals is the same as for general population. However, lower levels of magnesium are ass

Describe the term physiotherapy, Describe the term Physiotherapy? Patie...

Describe the term Physiotherapy? Patients who are sedated, intubated and ventilated are not able to deep breathe, cough and clear secretions. Hence, it is important to do chest

Explain starch - tests for presence of exoenzymatic activity, Explain Starc...

Explain Starch - Tests for the Presence of Exoenzymatic Activity? Starch is a polymer of glucose linked together by glycosidic bonds. Microorganisms produce hydrolytic enzyme a

Physiological condition for growth, PHYSIOLOGICAL CONDITION FOR GROWTH - ...

PHYSIOLOGICAL CONDITION FOR GROWTH - It depends on anabolism and cetabolism. If anabolism is more positive growth. If both are balanced growth is zero. If cetabolism is more

Excreation, what is the role of liver for the metabolism of carbohydrates

what is the role of liver for the metabolism of carbohydrates

Explain starch phosphates monoesters, Explain Starch phosphates monoesters ...

Explain Starch phosphates monoesters and  Hydroxypropyl starches   Starch phosphates monoesters Emulsifying agent and thickening agent. Hydroxypropyl starches

Explain class bivalvia in animal kingdom, Explain Class Bivalvia in animal ...

Explain Class Bivalvia in animal kingdom? This name of this Class reflects the group's most distinguishing feature. Clams, oysters, scallops and mussels all have two shells tha

What is phylum porifera in classification of the animal king, What is Phylu...

What is Phylum Porifera in Classification of the Animal King? Sponges are the simplest form of animals. Their bodies are not organized in any specific pattern other than masses

Is cancer a disease transmitted to the individual offspring, How are mutage...

How are mutagenic agents related to cancer incidence in a population? Is cancer a disease transmitted to the individual offspring? The exposition of a population to mutagenic a

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd