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Iodine value - Analysis of oils and fats Iodine value of a oil or fat is a measure of its amount of unsaturation. It is proved as the number of grams of iodine taken up by 100
(a) Using Lewis structures to describe your reasoning, describe why the following ions have different bond angles: ClO2 - and NO2 - (b) Given that the spatial arrangement of a
can you locate ortho,meta para positions on a benzene ring
Measure the combustion energies for the burning of 1 mol of propane and butane gas in air under these conditions. Calculate the efficiency of the combustion process as a functi
dehydration of alcohol with mechanism
Calculate the ratio of d number of molecules in two energy levels at 27''c given E2=9.75x10"-13erg/mol E1=6.95X10"-13erg/mol g1=2 g2=3
The nucleus of tritium contains: (1) 1 proton + 1 neutron (2) 1 proton + 3 neutron (3) 1 proton + 0 neutron (4)1 proton + 2 neutron An
Q. Show the characteristic baked flavour bread? Bread has its own characteristic baked flavour. This flavour diminishes with shelf life. A freshly baked bread would have intens
Radioanalytical methods: Radioanalytical methods using radiotracers and activation analysis are more sensitive and specific because of ease of detection of nuclear radiation.
Explain the process of Grading and Sieving Grading: Grading consists of separating the sound kernels from chaff and impurities,and may be achieved by sieving or winnowing.
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