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Disinfectants: The chemical substances that are employed to kill microorganisms although they cannot be applied on living tissues are known as disinfectants. Hence, disinfectan
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why carbonate salts are insoluble in water
markonise and anti markonise
To increase the pressure so that boiling point of water increases and heat provided goes only for cooking food not for boiling water
Q. Define the Methods of shelf life examination? Methods of shelf life examination are sensory evaluation, chemical analysis and microbiological analysis.
1. Acetylation of key proteins is known to correlate with the gene expression in eukaryotes. What class of chromatin proteins is modified? What is the chemical nature of the acetyl
Wavelength associated with electron motion: (1) Increases with increase in speed of electron (2)Remains same irrespective of speed of electron (3) Decreases with increa
Why +ve P.F. gives nuclear instability where as -ve PF gives nuclear stability ?explain .
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